Milk Roads change Food Security

Season 2

Nov. 18, 2022

#22) Kim Seagram AM - Fermentation Transforms - FermenTasmania & Our Fermentation Economy with Chris de Bono of Meru Foods

Kim Seagram AM, a force of nature in the Tasmanian food industry, together with Chris de Bono of Meru Foods, a fellow food entrepreneur, describe their vision about what our shared future should look like. Why Fermentation Tr...

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Aug. 25, 2022

Chris Davis of The Van Diemen Project Swaps Inspiring Stories about his Magical Northwest Tasmanian Business Journeys

Chris Davis of The Van Diemen Project Swaps Inspiring Stories about his Magical Northwest Tasmanian Business Journeys

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July 24, 2022

Tom Grant of GrantFin on Blockchain, DeFi & Why Information Has Always Been The Most Valuable Currency We Trade

Tom explains how Walter B. Wriston of Citibank in 1984 used to say, "We don't trade currencies. We trade information."

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April 13, 2022

Taihlaura Denman-Francis of Kingthing in Launceston Talks Journey Branding

We chatted with local Launceston brand strategist Taihluara and explored the concept of 'Journey Branding' and how businesses can use this in their own marketing going forward. Taihlaura Denman-Francis , a finalist for the Yo...

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Jan. 27, 2022

Hazel shares Tasmanian journey secrets like why startups needed her startup Seedlab

Hazel has been constructing a big important part of the economy that feels like it's been missing in Tasmania. A part of our economy that feels too unseen, too undervalued & too unmeasured by too many decision stakeholders. S...

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